By Shawn Raymundo More than $5.7 billion in federal aid went to help revitalize California’s food service industry still rebounding from economic losses felt during…
By Shawn Raymundo Continued use of public parking for outdoor dining along Avenida Del Mar will cost local restaurants a monthly fee beginning June 15—the…
By Zara Flores and Shawn Raymundo A handful of city-owned concession stands could prove to be underutilized sources of additional revenue. The city council is…
By Shawn Raymundo Daily’s Sports Grill, San Clemente’s newest sports bar in downtown, opened late last month, and the timing—given the circumstances of the pandemic—couldn’t…
By Shawn Raymundo The city council approved a program this week to make it easier for San Clemente’s fitness centers and religious institutions to operate…
By Shawn Raymundo Following the county’s move last week from the purple to the red tier in the state’s color-coded, four-tier coronavirus tracking system, restaurants…
